Eyes Closed and Taste!

Culinary Culture of Key West

Sharpen your palate with this blind tasting event focused on

Key West's Culinary Culture & History.

No need to be intimidated—we’ll give you all the tools you need to taste your way through this One of a kind sensory experience.

Turn up your personal food & wine knowledge.

Presented by Francesca DeFranchis
Back to Basics Retreat

This event is interactive, you will receive notifications between the time you purchase your ticket until 24 hours before the event.

What you can expect:

1 Welcome wine

8 Dinner wines

6 course tasting menu of Key West's Culinary History

bread & cheese

What you will learn:

How to blind-taste each course with confidence

How to evaluate food & wine through smell, taste, and historical clues

What blind tasting can tell you about your own palate

The aromas and flavors that make up wines

Level: Beginner to Intermediate

Style: Guided Food & Wine Tasting

Good for: Food & Wine Lover, Date Night, Education.

Historical Food & Wine Journey

Eyes Closed and Taste!

"Presented by

Event Designer Francesca DeFranchis"

6:00pm - 9:00pm

Secret location will be privately announced to guests

NOTE: If you have any food allergies

DO NOT purchase this event!

$200 per person

SOLD OUT

Buy Tickets

All Sales Final/ No Refunds, No exchanges, No replacements:
All events, prices, personalities, performances, venues, dates and times are subject to change without notice. All sales are final.
This ticket will not be replaced, refunded or exchanged for any reason whatsoever.
The Festival urges all adults to consume alcoholic products responsibly.

The ticket charges will appear on your credit card statement as Dolce Events.

Home page photo credit: Terry Martin Photography

Welcome to Key West